When you on the tour we not only showing you the best places you will never miss but also take you to restaurants where the local people eating.

Shanghai food, also known as Hu Cai, includes two styles - Benbang Cuisine and Haipai Cuisine. Benbang Cuisine, literally meaning 'local cuisine', is the traditional family style cuisine that appeared in Shanghai over 100 years ago. Using fresh fish, chicken, pork and various vegetables as the main ingredients, it always has a great flavor and a bright color derived from the oil and soybean sauce. Like the food of Suzhou and Wuxi cuisines, Benbang food tastes fresh, mellow and sweet.

In Shanghai food culture, local snacks should not be missed. You should try the famous Nanxiang steamed stuffed buns, crab-yellow pastry, fried stuffed buns, chop rice cake, vegetable stuffed buns, Leisha dumplings and wontons. Various snack streets in the city have many restaurants and eateries to tempt you. Wujiang Road, Old Town God Temple Snack Street, South Yunnan Road and Xianxia Road are the best among them.
Once you have tried the food as we mentioned which can make your trip to shanghai the most memorable experience

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